FOOD FOR THOUGHT

 

Our chefs here at The Kitchen will delight in crafting the perfect dining experience for you and your guests. We will pair our love for the very best in British cooking and influences from around the world with your own personal tastes and inspirations.

 

Here are just a few of our favourites….

 

STARTERS

 

THE FARMHOUSE GRAZING TABLE

Zucini Crostini v, Summer Squash, Goats Cheese and Basil Tortiglioni v

Smoked Salmon Pâté, Farmhouse Tabbouleh v

Rustic Breads & Sticks, Oils and Pestos

 

PLATED STARTERS

Whipped Cerney Goats Cheese

Heritage Beetroot, Honey & Walnut Granola, Garden Herbs

 

Cotswold Gin Cured Salmon, Lemon & Avocado, Pickled Cucumber

 

 

THE MAIN EVENT

 

Spit Roasted Cotswold Chicken, Lemon & Thyme

Olive Oil Roasted New Potatoes, Beautiful Garden Salads to Share

 

Wood Roasted Lamb Shoulder, Garlic, Honey & Rosemary

Grilled ‘Ratatouille’ Salad, Rocket & Watercress, New Potatoes, Sea Salt & Thyme

 

Low & Slow Aberdeenshire Beef, Rich Red Wine, Bacon & Shallots

Crisp French Beans & Baby Carrots, Tarragon Butter, Dauphinoise Potatoes

 

 

TO INDULGE

 

Feasting Pudding Plate

Raspberry Meringues, Chocolate & Salted Caramel Mousse, Strawberry & Mascarpone Ice Cream

 

Big Berry Meringue, Pistachios, Hazelnuts 

 

 

 

 

Prices start from £66 (inc VAT)  per guest for two course wedding feasts

 

All menu prices are fully inclusive of the following: 

Staffing of Drinks Service throughout Reception & Dining

Staffing & Service of your selected menu, Cutlery, Crockery, Glassware & White Table Linen

 

 

 

 

 

Telephone:  01295 235106

Email: thekitchen@primrose-hill-farm.com

PLAY AT PRIMROSE

A year round wedding destination unlike any other, we welcome you and your guests to experience an intimate home from home wedding in a spectacular setting. Our family run team offers a familar, relaxed and tailor made service, right from your very first visit to your last spin on the dancefloor.